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 Olean for Baking
Olean for Baking
BakeLean shortenings are proprietary blends of Olean and vegetable oils to create a substitute for butter, margarine or all-purpose shortening in baked goods like cookies:
BakeLean 75P [SPEC] [MSDS]
Compared to typical vegetable shortening or butter, Olean BakeLean contains 75% fewer calories, 75% less fat and no trans fat.
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you calorie needs. |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you calorie needs. |
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| *Nutrition Facts are presented for demonstration purposes only. |
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*Nutrition Facts are presented for demonstration purposes only. |
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% Fat Reduction 75% % Calories Reduction 75%
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| Copyright 2009, P&G. All rights reserved. |
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